How to make green tea

Drinking Green Tea Everyday? Here's What You Should Know!

The SOL Guide to Brewing the Perfect Cup of Green Tea

Are you getting your daily dose of antioxidants and catechins? If the answer is no, allow us to introduce you to a world of invigorating flavors and power-packed nutrition: green tea! For centuries, this flavorful drink has been revered for its health benefits that come from natural compounds found within the leaves. With our SOL Guide to Brewing the Perfect Cup of Green Tea, anyone can easily create their own energizing cup in only a few easy steps—no special equipment needed. From choosing the perfect type of tea leaves all the way through to blending just enough sweetness into your warm beverage, let’s unlock that delicious flavor together to get the most of health benefits of green tea!

Choose the right type of indian green tea for your desired flavor

Discovering the perfect Indian green tea that satisfies your taste buds can be a thrilling journey. Whether you enjoy floral or herbal flavors or prefer something with more earthy undertones, there's a green tea type for everyone. For a delicate taste with hints of sweetness, try Darjeeling green tea. If you're searching for a refreshing and grassy brew, Nilgiri green tea is an excellent choice. Or, if you desire something with a nuttier essence and a smoky aftertaste, go for Kangra green tea. So, grab a cup and sample different types of Indian green tea until you find the one that matches your palate to perfection!


SOL Quality Teas


Learn the basics of water temperature and steeping time

Are you ready to dive into the world of tea? Let's start with the basics: water temperature and steeping time. Did you know that different types of tea require different temperatures and steeping times? Green teas prefer cooler water and shorter steeping times, while black teas need hotter water and longer steeping. And did you know that even a few seconds can make a big difference in flavor? 

Brewing the perfect cup of tea requires precision and attention to detail. Over or under-extracting the tea can lead to a bitter or weak cup. But fear not, for we have a guide to help you achieve the ideal water temperature for your desired tea!

  • To start, let's take a look at the ideal temperature range for white teas. When bubbles start to form at 160° to 170°F, you know it's time to steep.
  • For green teas, watch for steam rising at 170° to 180°F. If you're in the mood for an oolong or black tea, look for large bubbles gently breaking the surface at 180° to 200°F.
  • For a stronger black tea, bubbles should be rising quicker, creating a stream of bubbles around the edges at 190° to 200°F.
  • And for those wanting to steep Pu'ers and herbal tisanes, a full, roiling boil above 200°F (around 212°F) is the way to go.

But what if you don't have a kettle with temperature control or a thermometer handy? No worries! Simply look for the visual cues of bubbles and steam to guide you.

Alternatively, you can try long infusions or cold brewing. Using the same tea to water ratio, simply use room temperature water and let the tea steep overnight or for at least 8 hours. This method allows for the leaves to fully infuse the water, resulting in a strong and smooth flavor without the risk of over-extraction or bitterness.

With these tips and tricks, you'll be able to brew the perfect cup of tea every time. Happy sipping!

Get the right ratio of tea leaves to water

Brewing the perfect cup of tea can be an art form, and getting the right ratio of tea leaves to water is crucial to achieving that perfect balance of flavor and strength. Finding the sweet spot may take some trial and error, as different types of tea require different ratios. Generally, a standard ratio is one teaspoon of tea leaves for every six to eight ounces of water. However, some teas may require less or more, depending on their strength and flavor profile. Experimenting with different ratios can help you discover your own personal preference and make the perfect cup that suits your taste buds. Remember, the key to achieving the perfect ratio is to find the balance between flavor and strength that works best for you.

How to ensure you are getting a quality tea cup

Are you tired of having your tea in a boring and bland cup? Look no further because we've got some tips on how to make sure you're sipping on quality tea in an equally high-quality cup! First things first, always opt for a porcelain or ceramic tea cup as they retain heat well and do not affect the taste of the tea. Check for the thickness of the cup to ensure that it won't break easily and will keep your warm tea from getting too hot to handle. Don't forget to examine the design of the cup, as a well-designed cup can go a long way in enhancing your tea-drinking experience. So, the next time you're about to make yourself a cup of tea, follow these tips and enjoy your tea in a perfectly crafted tea cup!

Can you add milk or honey to your green tea?

Are you tired of the same old green tea? Well, have no fear because you can add some excitement to your cup by simply adding milk or honey! Not only does it add a new dimension of flavor, but it also helps to soften the bitterness that some green teas can have. So for those of you who want to mix things up or for those who are new to the green tea game, give it a try and see how it transforms your cup into something extraordinary!

Tips for storing green tea leaves for maximum freshness

Green tea is a delicate and prized beverage that requires careful attention to maintain its freshness. Proper storage is essential when it comes to green tea leaves. One of the most important tips for storing green tea is to keep it away from light, heat, and moisture. Exposure to these elements can cause the leaves to lose their flavor and aroma, resulting in a less enjoyable cup of tea. It is also essential to store the leaves in an airtight opaque container to prevent the absorption of unwanted smells and flavors. Using a cool, dark, and dry place for storage will ensure that your green tea stays fresh and delicious for as long as possible. Following these tips will help you achieve maximum freshness and quality from your green tea leaves. That is why all the SOL teas are packed in tightly sealed opaque containers to keep the teas fresh and tasty.


Green tea comes in many varieties and flavors, each offering its own unique taste experience. Brewing tea for the perfect cup is not a daunting task as long as you have all of the right information. Keeping track of your desired flavor and paying careful attention to water temperature, steeping time, ratio of leaves to water, and options for alternative brewing with milk or honey should set you up for success. Additionally, storing your green tea leaves properly can make all the difference - so be sure to incorporate these tips into your practices for optimal results. There are a lot of benefits of drinking green tea but this beverage also presents itself in an array of different tastes that can make each cup a special one. Whether trying something new or revisiting an old favorite, take time to acknowledge the wonderful properties of this age-old beverage!

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.